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bread and it has two spoons of sugar in it.But there's no nutri-
tional reason to do this,says Mr Fry.
"We're all hooked on it.Sugar itself isn't a bad thing-it's
the excessive quantities we're consuming.We don't need it to
live,but we're all addicted from a young age.And our children
are the ones suffering,"Mr Fry continued."They are eating two
or three times the amount they need.We should impose limits on
how much sugar can be used in every product.
29.How will a product be displayed on nutritional information if
it contains 10g of sugar per 100g?
A.In red.
B.In amber.C.In green.
D.In blue.
30.What conclusion can we draw from Tam Fry's words?
A.Sugar is popular among food manufacturers.
